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There has yet to be a specific cause or any one factor determined for what causes diabetes, but there have been strong hereditary connections made and people with a close family member with type 2 diabetes have up to a 15 % increase in getting the disease. Obesity, poor diet and a stationary lifestyle will also increase person’s chances of developing diabetes. Some nationalities and races, such as African Americans and Asians seem to be at higher risks for developing type 2 diabetes. It is thought that up to 18% of Americans suffering from the early onset of diabetes do not even know they have it. Why is that?

Diabetes is most often times treatable but the symptoms of diabetes are often masked and very comparable to other diseases, causing it to go ignored and undiagnosed or treated until it reaches a critical point.

One of the first signs of diabetes is often a feeling of being rundown all the time and never feeling as if you got enough rest and one of tiring very easily. There may also be sudden mood swings and bouts of depression as the body’s glucose levels vary and try to self regulate. There can also be an unexplained and sudden weight loss as well as times of rapid breathing when little exertion has been expended. There can be sensations of excessive thirst and extreme hunger where the body never seems satiated. It can also be accompanied by blurred vision, headaches or a numbing and tingling sensation in the body’s extremities. Dry itchy skin and being unable to heal quickly from minor cuts and bruises are also signs of diabetes. High blood pressure and recurring UTIs and repeated yeast infections have also been linked with Type 2 Diabetes.

What we term Type 1 Diabetes also known as juvenile diabetes is most times discovered in early childhood but can actually at any age. This type of diabetes has all of the same symptoms of Type 2 but is much more common among Caucasians than in any other ethnicity and is autoimmune disease that develops from the body’s inability to produce insulin. Most people diagnosed with Type 1 diabetes will need to be on an insulin maintenance program and will most likely require daily insulin injections.

We have all experienced headaches and times of feeling rundown and most of us have experienced all the other symptoms listed above and obviously having any one the symptoms at any one time is not a sure diagnosis of having diabetes. Most, if not all can be linked to other ailments as well, but if you experience a combination of any of the above listed signs it would be pertinent to visit a physician for a complete work up to accurately determine if any of these symptoms are linked to diabetes.

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When a person’s body begins to resist insulin that person will then be diagnosed as suffering from Type II diabetes, which in turn will lead to the presence of high levels of insulin in the body and that will then lead to the cells in the body being unable or even resist being able to absorb glucose. When this happens the blood sugar starts to reach heights that are not good for a person’s health, and that is when it becomes necessary to start thinking about diabetes control diet.

Starving Cells

When your body has begun to resist insulin your cells will then begin to starve, even if you have just eaten a meal. The starving cells causes the brain to interpret the starvations signals that it receives as being signs of real starvation and the brain will, in turn begin to release signals that cause a diabetic patient to feel hungry; especially for carbohydrates. The result? Stimulation of the production of insulin begins which then results in the cells beginning to absorb glucose.

The body must be controlled and prevented from burning glucose and this is where diabetes control diet comes in handy because it will teach you how to stop eating carbohydrates. What a proper diabetes control diet will do is help you channel the body’s intake in such a manner that it will start to burn fat instead of glucose. Use of a hormone known as glucagon (which is a hormone, like some others, that helps to make the body burn up fat) helps set off a process in which fat gets burnt up. In addition, glucagon also makes the body transform its existing reserves of fat into much needed glucose.

When the blood in your body contains insulin there is a cessation in the production of glucagon and when a diabetic has to inject insulin into the body he or she will inadvertently be injecting the very thing that is preventing their body from burning fat. A good diabetes control diet is the way out!

When you become aware of a diabetes control diet, you will immediately understand that it is necessary to lower the consumption of carbohydrates, sugar as well as flour, and instead, you must begin eating foods that contain more proteins. You would also do well to check out various kinds of diabetes diets and carefully evaluate each in order to conclude which of them the best diabetes diet is; and then follow the best one.

The main benefit to following a diabetes control diet is that you can get off taking in insulin and instead begin to eat low-carb foods which will help the cells in your body overcome their resistance to insulin and in turn, keep diabetes under control.

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Almost everyone knows someone who has diabetes. An estimated 20.8 million people in the United States—7.0 percent of the population—have diabetes, a serious, lifelong condition. Of those, 14.6 million have been diagnosed, and 6.2 million have not yet been diagnosed. In 2005, about 1.5 million people aged 20 or older were diagnosed with diabetes

What is diabetes?

Diabetes is a disorder of metabolism—the way our bodies use digested food for growth and energy. Most of the food we eat is broken down into glucose, the form of sugar in the blood. Glucose is the main source of fuel for the body.

After digestion, glucose passes into the bloodstream, where it is used by cells for growth and energy. For glucose to get into cells, insulin must be present. Insulin is a hormone produced by the pancreas, a large gland behind the stomach.

When we eat, the pancreas automatically produces the right amount of insulin to move glucose from blood into our cells. In people with diabetes, however, the pancreas either produces little or no insulin, or the cells do not respond appropriately to the insulin that is produced. Glucose builds up in the blood, overflows into the urine, and passes out of the body in the urine. Thus, the body loses its main source of fuel even though the blood contains large amounts of glucose.

What are the types of diabetes?

The three main types of diabetes are

• type 1 diabetes
• type 2 diabetes
• gestational diabetes

Type 1 Diabetes

Type 1 diabetes is an autoimmune disease. An autoimmune disease results when the body’s system for fighting infection (the immune system) turns against a part of the body. In diabetes, the immune system attacks and destroys the insulin-producing beta cells in the pancreas. The pancreas then produces little or no insulin. A person who has type 1 diabetes must take insulin daily to live.

At present, scientists do not know exactly what causes the body’s immune system to attack the beta cells, but they believe that autoimmune, genetic, and environmental factors, possibly viruses, are involved. Type 1 diabetes accounts for about 5 to 10 percent of diagnosed diabetes in the United States. It develops most often in children and young adults but can appear at any age.

Symptoms of type 1 diabetes usually develop over a short period, although beta cell destruction can begin years earlier. Symptoms may include increased thirst and urination, constant hunger, weight loss, blurred vision, and extreme fatigue. If not diagnosed and treated with insulin, a person with type 1 diabetes can lapse into a life-threatening diabetic coma, also known as diabetic ketoacidosis.

Type 2 Diabetes

The most common form of diabetes is type 2 diabetes. About 90 to 95 percent of people with diabetes have type 2. This form of diabetes is most often associated with older age, obesity, family history of diabetes, previous history of gestational diabetes, physical inactivity, and certain ethnicities. About 80 percent of people with type 2 diabetes are overweight.

Type 2 diabetes is increasingly being diagnosed in children and adolescents. However, nationally representative data on prevalence of type 2 diabetes in youth are not available.

When type 2 diabetes is diagnosed, the pancreas is usually producing enough insulin, but for unknown reasons the body cannot use the insulin effectively, a condition called insulin resistance. After several years, insulin production decreases. The result is the same as for type 1 diabetes—glucose builds up in the blood and the body cannot make efficient use of its main source of fuel.

The symptoms of type 2 diabetes develop gradually. Their onset is not as sudden as in type 1 diabetes. Symptoms may include fatigue, frequent urination, increased thirst and hunger, weight loss, blurred vision, and slow healing of wounds or sores. Some people have no symptoms.

Gestational Diabetes

Some women develop gestational diabetes late in pregnancy. Although this form of diabetes usually disappears after the birth of the baby, women who have had gestational diabetes have a 20 to 50 percent chance of developing type 2 diabetes within 5 to 10 years. Maintaining a reasonable body weight and being physically active may help prevent development of type 2 diabetes.

About 3 to 8 percent of pregnant women in the United States develop gestational diabetes. As with type 2 diabetes, gestational diabetes occurs more often in some ethnic groups and among women with a family history of diabetes. Gestational diabetes is caused by the hormones of pregnancy or a shortage of insulin. Women with gestational diabetes may not experience any symptoms.

How is diabetes diagnosed?

The fasting blood glucose test is the preferred test for diagnosing diabetes in children and nonpregnant adults. It is most reliable when done in the morning. However, a diagnosis of diabetes can be made based on any of the following test results, confirmed by retesting on a different day:

• A blood glucose level of 126 milligrams per deciliter (mg/dL) or more after an 8-hour fast. This test is called the fasting blood glucose test.
• A blood glucose level of 200 mg/dL or more 2 hours after drinking a beverage containing 75 grams of glucose dissolved in water. This test is called the oral glucose tolerance test (OGTT).
• A random (taken at any time of day) blood glucose level of 200 mg/dL or more, along with the presence of diabetes symptoms.

Gestational diabetes is diagnosed based on blood glucose levels measured during the OGTT. Glucose levels are normally lower during pregnancy, so the cutoff levels for diagnosis of diabetes in pregnancy are lower. Blood glucose levels are measured before a woman drinks a beverage containing glucose. Then levels are checked 1, 2, and 3 hours afterward. If a woman has two blood glucose levels meeting or exceeding any of the following numbers, she has gestational diabetes: a fasting blood glucose level of 95 mg/dL, a 1-hour level of 180 mg/dL, a 2-hour level of 155 mg/dL, or a 3-hour level of 140 mg/dL.

What is pre-diabetes?

People with pre-diabetes have blood glucose levels that are higher than normal but not high enough for a diagnosis of diabetes. This condition raises the risk of developing type 2 diabetes, heart disease, and stroke.

Pre-diabetes is also called impaired fasting glucose (IFG) or impaired glucose tolerance (IGT), depending on the test used to diagnose it. Some people have both IFG and IGT.

• IFG is a condition in which the blood glucose level is high (100 to 125 mg/dL) after an overnight fast, but is not high enough to be classified as diabetes. (The former definition of IFG was 110 mg/dL to 125 mg/dL.)
• IGT is a condition in which the blood glucose level is high (140 to 199 mg/dL) after a 2-hour oral glucose tolerance test, but is not high enough to be classified as diabetes.

Pre-diabetes is becoming more common in the United States, according to new estimates provided by the U.S. Department of Health and Human Services. About 40 percent of U.S. adults ages 40 to 74—or 41 million people—had pre-diabetes in 2000. New data suggest that at least 54 million U.S. adults had pre-diabetes in 2002. Many people with pre-diabetes go on to develop type 2 diabetes within 10 years.

The good news is that if you have pre-diabetes, you can do a lot to prevent or delay diabetes. Studies have clearly shown that you can lower your risk of developing diabetes by losing 5 to 7 percent of your body weight through diet and increased physical activity. A major study of more than 3,000 people with IGT, a form of pre-diabetes, found that diet and exercise resulting in a 5 to 7 percent weight loss—about 10 to 14 pounds in a person who weighs 200 pounds—lowered the incidence of type 2 diabetes by nearly 60 percent. Study participants lost weight by cutting fat and calories in their diet and by exercising (most chose walking) at least 30 minutes a day, 5 days a week.

What are the scope and impact of diabetes?

Diabetes is widely recognized as one of the leading causes of death and disability in the United States. In 2002, it was the sixth leading cause of death. However, diabetes is likely to be underreported as the underlying cause of death on death certificates. About 65 percent of deaths among those with diabetes are attributed to heart disease and stroke.

Diabetes is associated with long-term complications that affect almost every part of the body. The disease often leads to blindness, heart and blood vessel disease, stroke, kidney failure, amputations, and nerve damage. Uncontrolled diabetes can complicate pregnancy, and birth defects are more common in babies born to women with diabetes.

In 2002, diabetes cost the United States $132 billion. Indirect costs, including disability payments, time lost from work, and premature death, totaled $40 billion; direct medical costs for diabetes care, including hospitalizations, medical care, and treatment supplies, totaled $92 billion.

Who gets diabetes?

Diabetes is not contagious. People cannot “catch” it from each other. However, certain factors can increase the risk of developing diabetes.

Type 1 diabetes occurs equally among males and females but is more common in whites than in non-whites. Data from the World Health Organization’s Multinational Project for Childhood Diabetes indicate that type 1 diabetes is rare in most African, American Indian, and Asian populations. However, some northern European countries, including Finland and Sweden, have high rates of type 1 diabetes. The reasons for these differences are unknown. Type 1 diabetes develops most often in children but can occur at any age.

Type 2 diabetes is more common in older people, especially in people who are overweight, and occurs more often in African Americans, American Indians, some Asian Americans, Native Hawaiians and other Pacific Islander Americans, and Hispanics/Latinos. On average, non-Hispanic African Americans are 1.8 times as likely to have diabetes as non-Hispanic whites of the same age. Mexican Americans are 1.7 times as likely to have diabetes as non-Hispanic whites of similar age. (Data are not available for estimation of diabetes rates in other Hispanic/Latino groups.) American Indians have one of the highest rates of diabetes in the world. On average, American Indians and Alaska Natives are 2.2 times as likely to have diabetes as non-Hispanic whites of similar age. Although prevalence data for diabetes among Asian Americans and Pacific Islanders are limited, some groups, such as Native Hawaiians, Asians, and other Pacific Islanders residing in Hawaii (aged 20 or older) are more than twice as likely to have diabetes as white residents of Hawaii of similar age.

Diabetes prevalence in the United States is likely to increase for several reasons. First, a large segment of the population is aging. Also, Hispanics/Latinos and other minority groups at increased risk make up the fastest-growing segment of the U.S. population. Finally, Americans are increasingly overweight and sedentary. According to recent estimates from the Centers for Disease Control and Prevention (CDC), diabetes will affect one in three people born in 2000 in the United States. The CDC also projects the prevalence of diagnosed diabetes in the United States will increase 165 percent by 2050.

If you are suffering from Diabetes you should take Optimum Diabetics Health supplement which provides essential nutrients that may be lacking due to the strain diabetes can often put on the body’s health. Each serving provides a complete, full potency formulation of vitamins, minerals and Alpha Lipoic Acid. Formulated Nutritional Supplement For People With Diabetes

Type 2 diabetes occurs in the blood when the body is unable to produce enough insulin. People with this type of disease have to take insulin shots to break down the glucose and raise their insulin level. Suffers have to watch what they eat and develop a nutritional type 2 diabetes diet. Obviously exercise and managing your weight will reduce the effects of type 2 diabetes, but you also must eat properly as well. Excercise and losing weight will help you control type 2 diabetes. At any rate a type 2 diabetes diet can help reduce this disease.

Healthy eating is good for anyone with or without diabetes. A type 2 diabetes diet simply reduces some of the foods that cause a rise in your glucose levels. Reducing simple carbohydrates is a good place to start. Try to eliminate refined carbs completely from your diet is the first thing you should try. You want to replace them with complex carbohydrates and fibers. Simple carbs consumption will help your body from producing insulin as quick. These types of foods include fibers, fruits and vegetables. They are excellent for type 2 diabetes diet because they are rapidly broken down and more easily digested. Diabetics will have a simpler time with this food because the insulin demand for these foods are low.

20% daily intake of protein is optimal for a type 2 diabetes diet. Eatging more than 20% is not what you want to do. An essential component of a diabetic's diet is somewhere between 10 and 20 %, which is optimal. Fiber is also an important part of your diet. Make sure you eat at least 20 grams of fiber each day.

Additionally you will want to make sure your fat intake is less than 30% of your daily caloric intake. You should not eat more than 10% in saturated fats in any nutritional diet. Keeping your type 2 diabetes diet as lean as possible is for the best. Satruated fats are contained in a lot of foods we consume like those found in fast foods. The fewer saturated fats that are eaten will make you healthier and they are the best way to lose weight too.

Type 2 diabetes can be treated simply. It is not easy to make a lifestyle change like exercising and eating properly. To emliminate diabetes, your goal should be to motivate yourself to become healthier.

Diabetes is an increasing problem in most developed nations. Larger percentages of people are coping with diabetes. All these new diabetes cases are threatening to overwhelm the healthcare systems of these countries.

The best way to avoid diabetes is through diet and exercise. A normal weight and lots of exercise make it a lot easier in avoiding the disease.

But if you get diabetes, the next best thing is early detection of the disease. On the whole, the sooner it’s found, the easier it is to treat. Many sufferers are able to avoid medication and manage their condition through careful eating and consistent exercise.

Usual diabetes signs include:

• Constant urges to relieve yourself. Increased urination is a problem because the glucose in the blood floods the kidneys. The kidneys use more water to eliminate the glucose, requiring more trips to the bathroom.
• Constant thirst. Not surprisingly, diabetes sufferers are often thirsty. frequent urination is usually the cause, as the body attempts to replace the water taken out by the kidneys.
• Quick weight loss. This doesn’t always happen, but losing weight without trying is usually a symptom that something’s a problem in the human body. With diabetes, it can be due to the body using up muscle and fat cells for energy.
• Fatigue and weakness. Again, many conditions cause you to feel run down.
• Numbness in the limbs. As high sugar damages the nervous system, the sufferer develops neuropathy, problems with the limbs.
• Vision problems. Excess blood glucose can affect the eye. Blindness and other eye ailments are possible with untreated diabetes.
• Cuts and infections that don’t heal. Diabetes can make it more difficult for a body to heal. Cuts and infections can take much longer than normal to heal.

If you think you are developing diabetes, don’t hesitate! Go immediately to see your doctor. A simple blood sugar test will quickly tell the doctor if you have diabetes. The sooner you know, the better off you’ll be in treating the condition.

Diabetes is one of the major health problems nowadays. It is known for its capability to hinder diabetic people from enjoying their life to the fullest. It is a disease that interferes with the blood sugar levels in the body; it can be either a drop or a rise far beyond the normal level that the body requires. Once a person is diagnosed with this disease, it is important to make changes in one’s lifestyle. These changes should include the person’s eating habits. A person diagnosed with disease should avoid food and drinks that can cause a rise in the blood sugar level and proper exercise is necessary. Regular medical check ups are also to be done in order for the doctor to assess if a person is improving or getting worse. With this at hand, the doctor can then evaluate what treatment is necessary.
Indispensable Drugs

Drugs for diabetes are just one of the most needed supplies. You can get these drugs from pharmacies or through the internet. Of course, before purchasing these drugs you should first consult your doctor on what type of drug is needed. Majority of these drugs are oral hypoglycemic drugs. They act by lowering the blood sugar level or they help in the production of the insulin in the body, which in turn will also lessen the level of blood sugar. At times, these drugs can also subject a person to side effects such as frequent headaches, liver failure and respiratory infections. Thereby, it necessitates proper evaluation on its effect to the person. However, there are also some instances or cases that oral hypoglycemic drugs can no longer manage the disease that is why doctors will resort or recommend insulin treatment or therapy.

Insulin is a hormone in the body that targets the excess blood glucose level. In a non diabetic person, the body normally produces insulin enough to burn the ingested carbohydrates or glucose but due to a number of reasons, a fluctuation occurs in the body. There is fall in the amount of insulin produced by the body that leads to diabetes.
Preventive Measures

A good thing is that, you can prevent this health problem from occurring. A non diabetic person can avoid it from ever developing. There many things that you can do to know if you are at risk or not. First is to take a diabetes risk test, its simple as getting a blood sample from you and then a they will measure the blood glucose level in it. If you have the disease, your blood sugar is above the normal limit. However, even before a person develops it, they almost have the pre diabetes blood glucose level. It is a blood glucose level that is slightly above the normal value but not high enough to cause full-scale diabetes. Ultimately, you can only put off diabetes from happening if there is willingness and discipline in making these lifestyle changes.

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Diabetes is a little-understood disease, but it is important that we know and understand what it is and how to identify possible symptoms. Diabetes refers to a condition where there is more sugar in the blood than the body can use. Diabetes mellitus, the medical name for the condition, is partially a lifestyle disease. This means that the way we live can lead to the onset of diabetes. However, some people are genetically predisposed to getting diabetes.

Statistics just released by the Center for Disease Control and Prevention indicate that the prevalence of diabetes in the US population is expected to increase by at lease twelve percent by 2050. This figure becomes daunting when you realize that this represents an estimated 48 million people. However, you do not need to be a part of this statistic if you start eating right and exercising.

There are three types of diabetes mellitus:

• Type 1 diabetes
• Type 2 diabetes
• Gestational diabetes

Type 1 Diabetes

Type 1 diabetes is the type of diabetes where the body is unable to produce any of the insulin it needs to function. Type 1 is an autoimmune disease; that is, the body is turning on itself. With Type 1 diabetes, it does this by destroying the cells in the pancreas that produce insulin. Once these cells are destroyed, the body can no longer produce insulin. Persons with Type 1 diabetes have to take insulin daily for the rest of their lives. Type 1 diabetes used to be known as juvenile diabetes because it is found most frequently in children and young adults.

Type 2 diabetes

This was formerly referred to as adult-onset diabetes, but even children can have type 2 diabetes.  With this type of diabetes, the body produces some insulin, but not as much as it needs to regulate sugar levels.

Gestational diabetes

This type of diabetes only affects pregnant women, hence, the name. It normally occurs late in a pregnancy and results from the hormonal changes taking place.

Risk factors for diabetes

Although genetics plays a role in determining who will develop diabetes, there are other factors that may indicate that you are at risk. These risk factors include being overweight, an inactive lifestyle, and your age. Hormonal fluctuations in pregnancy also increase your risk of developing diabetes later on.

Symptoms of diabetes

The main signs of diabetes include, but are not limited to, the following:

• Increased thirst and hunger
• Increasing need to urinate and increased quantity of urine produced
• Blurry vision
• Minor cuts and scratches take longer to heal than usual
• Losing weight without any apparent reason
• Being constantly tired

Treatment of diabetes

Typical treatment for diabetes includes:

• Medication (primarily insulin)
• Controlling and lowering your blood pressure
• Lowering your cholesterol levels (especially LDL)
• Exercising
• Losing weight

No one wants to hear that they have diabetes, but many of us will. The first thing to remember is that diabetes is not a death sentence; it can be treated and controlled. By changing some lifestyle habits, you can lead a healthy life - even with diabetes. Eating properly, exercising, and taking your insulin is necessary to keeping you healthy.

To learn more go to Diabetes Education and at Juvenile Diabetes

There are a number of Acts that address the issue of discrimination against children and others with disabilities, especially in regard to education. In addition, you can help stop discrimination by educating the people who make decisions concerning your child. Sometimes situations of discrimination might arise out of the simple fact that many people aren’t aware of what they’re doing or saying. In many instances, the rights of the diabetic are abused simply out of ignorance.

Rights of the diabetic child

Sadly, the diabetic child may face challenges at school and at daycare just because of the condition. The diabetic child may be prevented from participating in sporting events even if they are good at what they do. 

The best way to deal with discrimination against the diabetic child is to educate the school or daycare community. The biggest reason for discrimination is normally a lack of knowledge. Once you let the offending parties know how to care for a child with diabetes, the issues should be put to rest. However, there will still be those who are afraid that something may go wrong and therefore prohibit the child from taking part in certain activities. In these instances, you may need mediation or even legal intervention. 

Discrimination and the diabetic adult

Workplace discrimination is one of the biggest challenges faced by the adult living with diabetes. Some adults may be bypassed for a promotion simply because they are diabetic and their employers feel that this may affect their performance.

Most, if not all, workplace anti-discrimination laws should address discrimination based on diabetes. However, you must be able to prove that discrimination really occurred and that it happened as a result of your illness.

Diabetics can operate a motor vehicle as safely as anyone else; the fact that a few may have complications while driving is not reason enough to discriminate against them. If someone with diabetes applies for a driver’s license, his or her case should be treated individually. What applies to one person living with diabetes does not necessarily apply to another. Not only do diabetics encounter discrimination when trying to get permission to drive, many also face it in the workplace as well.

People with diabetes have the right to own and operate a motor vehicle. Each individual should be assessed and medical records provided to highlight their medical history, as it concerns problems related to their illness. Only based on such a report should a decision be taken whether or not to issue a driver’s license.

There are three ways to demand your rights if you face discrimination because of your diabetes. Get the necessary information about diabetes to the people in authority; it is generally out of ignorance that discrimination arises. If providing information does not change the situation, you may have to seek legal avenues to secure your rights. Finally, get your political leaders to change laws in favor of the disabled by joining advocacy groups.

To learn more go to Diabetes Management and at Juvenile Diabetes Foundation

Diabetes has not stopped some of the world’s greatest athletes from excelling at their chosen sports. As case in point, Arthur Ashe, Joe Frazier and Ty Cobb, three famous sporting personalities, were diabetics. Athletes with diabetes need to arm themselves with the information necessary to make informed choices concerning their health and the control of their diabetes. It is also important that coaches, school personnel, or sports administration know that an athlete is diabetic, as well being aware of the possible complications and treatment. If you are an athlete with diabetes, know that through proper control, your diabetes will not stop you from being a team player and doing well.

Athletes with diabetes compete in a wide variety of sports, including marathons, cycling, and football. What these athletes do, as should any person with diabetes wanting to compete in sports or exercise, is take responsibility for their disease. Taking responsibility means doing the following:

• Testing your blood sugar before you start playing and right after you stop
• Test every half hour while playing if the activity is intense
• If your blood sugar levels are too high, avoid playing until you have lowered them through medication
• Do not play immediately after eating.  A one-hour delay is advisable in most cases
• Wear proper-fitting shoes as diabetics tend to have poor circulation

To be successful as an athlete, even with diabetes, there must be collaboration and knowledge-sharing between your coach, doctors, and sports administrators. Because physical activities lower the amount of sugar in the blood stream, diabetic athletes should ensure that coaches know the symptoms of hypoglycemia and hyperglycemia. Not giving people information should an emergency occur can place others in a bad position if you, one day, really do need help.

As a diabetic, you should know your body and its response to too much or too little sugar. Once you feel that something is wrong, stop and get medical attention. Wear a medical bracelet just in case something happens, so that medical personnel on hand will know what to do if you are unable to tell them. Lastly, discuss your plans with your doctor. If you are a teenager, getting involved with a support group of other teens with diabetes will be a great motivating force.

To learn more go to Childhood Diabetes and at Managing Diabetes

It is possible to delay pre-diabetes and diabetes and, in some instances, prevent it from developing at all. Pre-diabetes is the stage where there are higher-than-normal levels of sugar in the blood stream, but not enough to be classified as diabetes. It is important to know that pre-diabetes can lead to type 2 diabetes, especially if left untreated. Luckily, a recent study has shown that moderate exercise and a change to healthier ways of eating can help prevent pre-diabetes and possibly diabetes itself.

Diabetes prevention is possible. If you are preconditioned to developing diabetes because of your genetic background, age, or weight, you will be happy to know that you may be able to delay or stop the onset of the disease. Persons whose ethic background includes African, Native American, Latino, and Asian are particularly prone to developing diabetes. If you belong to one of these groups and are older than forty-five, you should get tested for pre-diabetes or diabetes.

Doctors can tell if you are pre-diabetic by performing two standard tests, namely the fasting test (FPG - Fasting Plasma Glucose) and the glucose tolerance test (OGTT - Oral Glucose Tolerance Test). The results of these tests will confirm whether you have pre-diabetes, type 2 diabetes, or if you are diabetes-free.

The FPG test is normally done in the morning, and the patient is advised not to eat anything after 10 PM the previous night. A higher-than-normal reading for the FPG is an indication that you have been insulin resistant for a while.

OGTT, the glucose tolerance test, is used to measure your blood glucose level after an overnight fast, but unlike the FPG, you are also given a glucose drink two hours after the test. Your blood glucose levels are then checked two hours later; if the range is between 140 and 199 mg/dL (milligrams per deciliter), you will be considered pre-diabetic. These levels are also an indication that you may develop type 2 diabetes later on. 

If you are tested positively as having pre-diabetes, it is important to take annual tests so that you catch developed diabetes in its early stages. Early diagnosis is the easiest way to get the disease under control before too much damage has been done to vital organs.

Exercise and a change of diet, as well as moderate weight loss, have been proven to delay or prevent the onset of pre-diabetes, according to the American Diabetes Association. Controlling your health is dependent on the changes you make in your daily habits. While avoiding serious illness is one reason to having a physical lifestyle, overall good health and long-lasting mobility are two other incentives to getting in shape.

To learn more go to Diabetes Forum and at Types Of Diabetes